1 | lg. | mango, peeled, diced |
3 | tbsp. | red onion, minced |
3 | tbsp. | diced green pepper |
3 | tbsp. | diced red pepper |
1 1/2 | tbsp. | white wine vinegar |
1 | tbsp. | chopped fresh cilantro |
1 | tbsp. | olive oil |
1 | tsp. | minced fresh chives |
1/2 | lg. | avocado, diced |
Mix all ingredients except avocado in large bowl. Add avocado to salsa and stir gently to combine. Salt and pepper to taste.